Chocolate Body
MassageTraining
Introduction to Training
Chocolate Body Massage Training is a unique experience that combines relaxation techniques with the benefits of chocolate. Below is a detailed training plan that covers both theory and practice.
Training Objectives
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Understanding the benefits of chocolate massage – participants will learn how chocolate affects the skin and well-being.
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Gaining practical skills – learning massage techniques using chocolate.
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Learning the basics of anatomy – key information about the structure of the human body, essential for effective massage.
Training Agenda
Introduction to Chocolate Massage
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The history and origins of chocolate massage
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Benefits of chocolate massage:
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Skin nourishment: rich in antioxidants and minerals
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Relaxation: the effect of the smell of chocolate on your mood
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Improves skin elasticity: moisturizing properties
Basic Anatomy
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The muscular system: the most important muscle groups and their functions
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Circulatory system: how massage affects blood circulation
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The Lymphatic System: Its Role in Removing Toxins
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Skin
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Indications and contraindications
Chocolate Massage Techniques
Preparing chocolate for massage:
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choosing the right products and their properties
Basic massage techniques:
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Pat
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Kneading
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Vibration
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Grinding
Massage Practice
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Demonstration of massage techniques by the instructor
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Practical exercises in pairs under the supervision of a trainer
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Feedback and Corrections: How to Improve Your Technique
Application of Chocolate Massage in Practice
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Use in spas and beauty salons
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Individual massage sessions: techniques tailored to the client's needs
Summary and Certification
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Summary of acquired knowledge and skills
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Green Practices: How to Minimize Waste and Use Sustainable Products
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Presentation of certificates of participation and skills
Location
Unit A1 Airside Business Park,
Swords, K67 V3V9
Duration
1 day
from 9:00 a.m. to 2:00 p.m
Cost
€400 (including training materials and meals)